9 Reasons to Get a Jersey Cow (and 3 Reasons Not to) Why a Jersey Cow? Pros: They do produce a large amount of milk, but can also produce quality meat. Shorthorn Cattle Advantages and Disadvantages, Facts, Price Andy.H. The Milking Shorthorn breed is the most versatile of all breeds and this is one of its greatest attributes. There’s dairy, beef, and some beautiful dual-breeds who are great for dairy or meat. Milking Shorthorns were declared a dairy breed in 1969 and in 1972 became members of the Purebred Dairy Cattle Association. As the name suggests, it is a dairy cattle breed and primarily used for milk production. You may be unfamiliar with the Milking Shorthorn breed, and are therefore unaware of the breed’s several advantages in today’s dairy industry. They are a hardy breed. The Milking Shorthorn cattle (are also known as the Dairy Shorthorn cattle) are one of the oldest recognized breeds in the world that originated in the Great Britain. The Milking Shorthorn cattle (are also known as the Dairy Shorthorn cattle) are one of the oldest recognized breeds in the world that originated in the Great Britain. Here’s a quick list… More efficient converter of feed to milk, especially … History: The Milking Shorthorn originated from Northeastern England in the valley of the Tees River. Some rare breeds include but are not limited to: Devon Dexter Highland Milking Shorthorn Lincoln Red Braunvieh Canadienne Galloway Sussex Asked in Hydrocarbons What are the disadvantages … Shorthorns come in three colors Red, White and Roan. Although there are minor differences between the two types, both Shorthorns share many of the same characteristics and qualities. The new combinations of genetic material can lead to production advantages over and above the average of the two parent breeds or strains. But you're not just limited to picking a single breed - for many farmers there are significant advantages (and some disadvantages) to combining the genetic traits of multiple breeds through crossbreeding. Cattle Breeds - Dairy Shorthorn Dairy Shorthorn History The Shorthorn breed of cattle has evolved over the last two centuries, from Teeswater and Durham cattle found originally in the North East of England in the Tees river valley and Durham. The breed was developed from the Shorthorn cattle in the 18th century in Northeastern England. Thus the disadvantages of Hereford cattle include the following: Not all Herefords are calm, docile animals. They are bigger than their dairy counterparts and are grown specifically for their beef. These docile cows efficiently produce large volumes of nutritious milk each lactation and are large enough to have a high salvage value when their long productive lives finally come to an end. Every business has some advantages and disadvantages. On average Shorthorns produce around 8000 kg of milk per lactation, and their milk also has a decent ratio of protein against fat. The best milk cow we ever had when I was growing up was a half BS and half Charolais. In the late 18th century, shorthorn cattle were specifically bred for their beef qualities. MILKING SHORTHORN The Milking Shorthorn was identified as a dairy breed of cattle in 1968.