Finger Lime I live in canberra and bought some finger lime tree`s last year. They prefer a free-draining soil, and are not big fans of extended cold periods and frosts. The Australian finger lime is an elongated fruit roughly the size of a human thumb, on average. The skin of the kaffir is a great zest. Propagation. Re-potting is thus critical. Hardy in U.S. Department of Agriculture plant hardiness zones 9 through 11, lime trees thrive in warm, sheltered locations across the southern, southwestern and western states. Hundreds of … The Australian Finger Lime tree is also known as "citrus caviar". Finger limes thrive in dappled light as well as full sun. Australian Finger Lime Fruit Features of the Australian finger lime: Colorful, with small pulp and caviar-like vesicles. The plant grows as a thorny shrub that can reach up to 8 feet tall. Known as 'citrus caviar', this lime variety is coveted by culinary masters. Australian Finger Lime Trees. Citrus australasica. In cooler climates, a partly shaded north-facing site is preferred. Care of finger lime trees is similar to care of other citrus plants. The blood lime is a new form of citrus – a hybrid between an acid mandarin and our native finger lime from the rainforests of New South Wales and Queensland. Planting it in a pot will allow you to move it indoors when the weather gets cold. But this versatile fruit is a fun and exciting addition to the garden or home orchard. So the pot and soil you have put in it are their only source of food for them to stock up and grow. I have some that I've grown from seed that I will plant out in a year or so. Australian Finger Lime (Citrus australasica) From “Down Under” comes a truly unique variety of lime with a dense bushy habit, small dark green leaves and an abundance of tiny white flowers. Also use in sauces, dressings, jams and conserves. Why pay high market prices for caviar lime fruit when you can grow your own? Experiments by scientists at the U.S. Department of Agriculture (USDA) have shown that Asian citrus psyllids, vectors of HLB, avoid feeding on finger limes. I just bought 2 types of finger lime, 2 of those Australian blood lime hybrids, a kaffir dwarf and an Australian desert lime. Please visit our seed store to view current selections. This relative of citrus produces finger-like fruit in fall with tart, round, juicy, lime vesicles. By seeds, budding or grafting. Hardiness. Although the UK climate is far from ideal for producing fruit, it can be done with a little extra effort, care and attention. The peel of the Australian finger lime is thin and leathery and serves no purpose. Its distinct shape and flavour will have friends and neighbours intrigued, as well as all the local chefs. The Australian finger lime is the most challenging citrus variety to grow and the fruit can fetch prices of over $100/lb! Likes full sun to partial shade. Seeds are not available for the Australian Finger Lime. Finger limes are native to Australia and are so named because the fruits are long and fingerlike in shape (see figures 1 and 2). A slow-growing, small or medium sized tree to 15-25ft. I've heard of finger limes (microcitrus) but I don't think they would do well in below freezing temperatures. Bred by the CSIRO and named Australian Red Centre, the blood lime is a high-class, uniquely Australian bush food. While the finger lime can withstand light frost, it will freeze and die if left out in temperatures in the 30–40 °F (−1–4 °C) range. Honorable Mention – A special mention must be made of the finger lime, our very own native citrus. The Australian Finger Lime tree is also known as "citrus caviar". Their skin is green, maroon, or any shade in-between. The Australian finger lime is an elongated fruit roughly the size of a human thumb, on average.