This is a super hassle-free way to make bacon, especially when you’re making batches, and it’s less messy too. If you’re cooking more than a few slices of bacon, you need to dump that skillet and switch to the oven! There's nothing quite like the smell of bacon cooking or biting into a bacon sandwich or having a full English breakfast. Oven baked bacon? Check out all of my egg recipes as well to pair up with bacon! If you have ever wondered how to make perfect bacon every time, this recipe is for you! Making maple bacon in the oven couldn’t be any easier. It should be done in 25 to 35 minutes. Remove the baking sheet from the oven … Once you place the bacon in the oven, heat it to 400 degrees F and bake the bacon to your desired crispness. Seriously! How to Make Bacon in the Oven . Making bacon is easy, inexpensive, and the result is even tastier than store-bought. This no-mess alternative to skillet fried bacon on the … Beyond that, there are several reasons to make your own bacon: You get to decide what goes into it (meat from pastured, organically fed animals) and what does not go into it (nitrites, which are added to most commercial bacon). Bacon is downright irresistible, but cooking it in a … Learn How to Cook Bacon in the Oven for perfectly crispy baked bacon every time in your oven. That’s not a typo, I’m talking baking bacon. Here we share the methods of how to cook bacon in four easy ways by frying, using the microwave, the oven and also grilling. Bacon is really quick and easy to cook. Simple to execute but so complex in flavor. I bake bacon in the oven at least 3 times a week so I thought “Why not share all of my tips and tricks for How to Cook Bacon in the Oven with my readers!” I could literally give the person who invented bacon a huge hug. How to Make Bacon in the Oven How to Make Bacon in the Oven. Crank the heat, prep the sheet tray, and let’s get to bacon. If there is one thing I am an expert at, its cooking bacon in the oven. This bacon is so extraordinary, I can’t believe I only started making this a couple of months ago. You simple baste some thick cut bacon in pure maple syrup, cook for a bit, flip over and baste the other side and finish cooking. Cooking bacon in the oven allows you to make large batches of bacon at once, with every slice evenly cooked and crisp!